Over-Baked Congo Bars
I love Congo Bars @ Blondies than Brownies actually though I baked more Brownies than Congo Bars. I must admit, I have only tried around 2 - 3 Cong Bars recipes and I have decided to stick to the one from http://kitchenguardian.blogspot.com/2015/02/being-true-to-yourself-lets-bake-congo.html This recipe is a keeper and never failed to get repeat orders from my customers. So I baked this Congo Bars last week, a bit overbaked though but still delicious. I just dumped all the left-overs from Raya Haji baking to come up with this Nutty Chocolatey Congo Bars. Yumm!!!
Comments
Belimbing tu, kat sini panggil belimbing besi or belimbing buluh..tp selalu makan masa hijau. Ini tgk dekat2..mcm buah pisang..
Oh ye ke?..belimbing ijau pun ada gak kat sini, yg akak ambik pic tu sejenis lagi tp masamnya boleh tahan, akak dah wat sambal tumis pun..hehehehhe...licin abis....
Pokok belimbing ni among a few pokok buah yg terdpt kat rumah pak cik ni, dorang ada wat homestay gak kat situ...tp mmg best le balik kampung gini...apatah lg kalo musim buah...